Mark & Spenser Yorkshire Puddings 200g clearance low date January 31st 2026 Novelty Tins Gelling Agent: Postin

Gelling Agent: Postin

Alberta Flag Designs

Typical Values Per 100g as sold Per 50ml portion as prepared Energy (kJ)/(kcal) 1820kJ 55kJ 434kcal 13kcal Fat 20

84% / NYLEX 22

2g Sugars 1

Mark & Spenser Yorkshire Puddings 200g clearance low date January 31st 2026 Novelty Tins Gelling Agent: PostinIngredients Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Skimmed Milk, Pasteurised Egg White, Pasteurised Egg, Vegetable Oil, Emulsifier (Rapeseed Lecithin), Salt Allergen Information Contains Cereals Containing Gluten, Contains Eggs, Contains Milk, Contains Wheat Dietary Information Suitable for Vegetarians